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Restaurant inspections: Dosa Grill, Happy Wok House, Khao Gaeng cited for violations

Mariosotelo by Mariosotelo
October 24, 2020
in Buffet restaurants
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Home Buffet restaurants


Here are the food service inspections reported by the Onondaga County Health Department from October 4 to 10:

Khao Gaeng

208 W. Genesee St., Floor 1, Syracuse

Inspection done 11:45 a.m. October 5, 2020

Reinspection is Required

Critical violations: Two employees working in the kitchen without masks or facial coverings (corrected immediately).

Violations: Measuring cup used in bulk MSG with handle touching product. Frozen beef and shrimp noted thawing in room temperature water (corrected, product put under cold overflowing running water). Red poly cutting board badly scuffed with cut marks.

Plastic handles of knives used for food are noted with embedded soil. Handle areas of flip-top coolers and upright freezer dirty from frequent handling. Green wire racks (including walk-in cooler) dirty with greasy environmental and food soil. Some floor edges along baseboard areas dirty, primarily under equipment and racks.

…

Happy Wok House

89 Hulbert St., Minoa

Inspection done 2:18 p.m. October 7, 2020

Reinspection is Required

Critical violations: Preparation cooler not operating properly to maintain potentially hazardous foods at or below 45 degrees (approximately 1 pound raw chicken, 1 pound raw beef, 1 pound raw shrimp, 1 pound cooked chicken, 2 pound cooked shrimp and 1 pound cooked pork between 48-52 degrees for less than 2 hours moved to walk-in cooler).

Violations: Wire shelving in walk-in cooler dirty. Some floor edgings under and around sinks dirty with heavy buildup.

…

Dosa Grill

4467 E. Genesee St., DeWitt

Inspection done 1:15 p.m. October 9, 2020

Reinspection is Required

Critical violations: Box of lemons and limes with mold and wilt found in walk-in cooler (corrected, entire box discarded). In walkin cooler, 12 inch deep Tub of onion soup (approximately 20 pounds, 12 inches deep) in walk-in cooler for less than two hours at 82 degrees on surface and 158 degrees in center; not an approved cooling method (correction, product was broken down into shallow pans and food safe bags of ice were added to speed cooling process).

Deep pan of curry paste (approximately 3 pounds) at130 degrees in glass door refrigerator for approximately an hour (corrected, pan was broken down into 2-inch-deep pans and returned to cooler).

Violations: Chilled foods found uncovered in walk-in cooler. Accurate thermometers not present in multiple coolers and refrigeration. All cutting boards found with deep staining and deep gouges and cut marks. Many shelves in kitchen are lined with tin foil, not a smooth and easily cleanable surfaces.

Shelving surfaces throughout facility are old and in disrepair. Most bulk storage have dirty exteriors with dried spills and residue. Several wet wiping cloths found on preparation surfaces, not stored in sanitizer solution between uses. Insides of flip-top preparation coolers, glass reach-in cooler, walk-in cooler and shelving all dirty with dried residue.

All cooking equipment fronts and sides dirty with dried food residue. Wall surfaces in kitchen dirty and have damage. Kitchen floor surfaces dirty, have tile damage at wall edges, especially under and behind cooking equipment.

…

The following food establishments were inspected but no violations were found:

Al’s Village Diner, 508 W. Manlius St., DeWitt

Alto Cinco, 524-526 Westcott St., Syracuse

Asian Palace, 1623-29 E. Fayette St., Syracuse

Attilio’s/Karen’s Catering, 770 James St., Syracuse

Azteca Mexican Grill, 3783 Milton Ave., Camillus

Bernadine Apartments, 417 Churchill Ave., Syracuse

Brian’s Landing at Green Lakes, 7900 Green Lakes Road, Manlius

Brookdale Summerfield, 100 Summerfield Village Lane, Onondaga

Cavalry Veterans of Syracuse, 4801 Troop K Road, Manlius

Century Club of Syracuse, 480 James St., Syracuse

Chipotle Mexican Grill, 3600 W. Genesee St., Geddes

The Fish Friar, 239 E. Genesee St., Syracuse

Food Consultants at Bryant & Stratton, 953 James St., Syracuse

The Gem, 832 Spencer St., Syracuse

Indian Fashion, 4469 E. Genesee St., Syracuse

KyDuyen, 488 N. Salina St., Syracuse

Laci’s Tapas Bar, 304 Hawley Ave., Syracuse

The Nottingham, 1301 Nottingham Road, DeWitt

Onondaga Golf & Country Club, 7003 E. Genesee St., DeWitt

PEACE Senior Nutrition at Vinette Towers, 947 Pond St., Syracuse

Peacock Bar & Grill, 6257 State Route 31, Cicero

Phoebe’s Restaurant, 900 E. Genesee St., Syracuse

Pompey Hill Fire Department, 7407 Academy St., Pompey

Pompey Lions Club, 7407 Academy St., Pompey

Prime Steakhouse at the Gridley, 101 E. Water St., Syracuse

Recess, 110 Harvard Place, Syracuse

Rice & Tea, 5859 Route 31, Suite No. 1, Cicero

St. Sophia’s Greek Orthodox Church, 325 Waring Road, Syracuse

Sunshine’s Coffee Shop, 6760 N. Thompson Road, DeWitt

Tony’s Family Restaurant, 3004 Burnet Ave., Syracuse

Traditions at the Links, 5904 N. Burdick St., Manlius

…

The following establishments were found to have corrected violations found at previous inspections:

Champ’s Pizzeria & Fish Fry, 1711 W. Genesee St., Syracuse

Dunkin Donuts, 3336 W. Genesee St., Geddes

Flaming Grill & Buffet, 244 Northern Lights Plaza, Salina

King Seafood House, 2204 Brewerton Road, Salina

Moe’s Southwest Grill, 5256 W. Genesee St., Camillus

Uno Pizzeria & Grill, 520 Towne Drive, Manlius

…

Our past reports on restaurant inspections

…

Contact Brenda Duncan anytime: 315-470-2265 | Email | Twitter





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    • Olive oil as the main fat
    • Eat in Los Angeles
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    • Best poultry and fish
    • Skimmed dairy
    • Avoid saturated fat
    • Food delivery in San Salvador
    • Typical recipes in el salvador
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